Trek Bicycle has introduced a certified pre-owned bike program, Red Barn Refresh, and recently published its 2023 Sustainability Report. Eric Bjorling, Trek’s Director of Brand Marketing and Public Relations, returns to Sustainability In Your Ear to discuss the company’s progress and what it has learned on the path to greater sustainability. Two years ago, Eric said Trek was starting to […]
You may not see the evidence every day, but the electrification of our economy is well underway. In this episode, meet Damir Perge, CEO of Miami-based Amptricity, a maker of solid-state battery technology, an electronic storage system that provides enough power for 8 hours of home backup electricity. Ampricity’s batteries can be recharged 11,000 times — at one charge cycle […]
Measuring greenhouse gas emissions, sometimes known as “carbon accounting,” is the hottest topic in business. Regulators now require companies to report their emissions along with other environmental impacts. Consumers have also made clear that they want low-impact products and services. Meet Lucas Fraser, founder of Breeze, a carbon tracking tool for small and medium-sized businesses that measures Scope 1, 2, […]
Recommerce is on the rise as retail locations struggle to attract customers after the pandemic, they are running short of backroom storage space while dealing with a rising tide of returned items. The situation is even more challenging for e-commerce companies, where returns accounted for $761 billion in lost revenue, the National Retail Federation recently reported. Meet Marcus Shen, CEO […]
Did you know that while 90% of companies believe that sustainability is important, perhaps only 60% of them actually have a sustainability strategy in place? Fewer than 25% actually implement the strategy. Yet setting sustainability goals and putting the processes in place to achieve them can set a business apart and make it an attractive partner for the growing majority […]
How can we eliminate food waste created by restaurants, institutional cafeterias, and retail grocers? According to the National Conference of State Legislators, food waste is a plague in our supply chains. Farms contribute 16% of total food waste and businesses another 39%, while households are responsible for 43% of food waste. Chris O’Brien joined the podcast to discuss processing food […]
Recommerce is on the rise as retail locations struggle to attract customers after the pandemic, they are running short of backroom storage space while dealing with a rising tide of returned items. The situation is even more challenging for e-commerce companies, where returns accounted for $761 billion in lost revenue, the National Retail Federation recently reported. Meet Marcus Shen, CEO […]
U.S. gamers generate 24 million tons of CO2 into the atmosphere annually, according to a 2019 study by the Lawrence Berkeley National Laboratory. That’s about the same greenhouse gas impact as the annual emissions from 5 million cars. And with more than 3 billion gamers worldwide, game developers and the data centers they rely on need to make rapid changes […]
The future of modern life turns in large part on making the packaging and delivery of the food and products we buy more sustainable and, eventually, environmentally neutral or positive. Our guest today, Robert Lilienfeld, is the executive director of SPRING, the Sustainable Packaging Research, Information, and Networking Group, a Denver-based think tank that provides expert advice and commentary on […]
If environmentally responsible, sustainable business were baseball, my guest Gil Friend would be as familiar a name as Babe Ruth. In 2011, Gil was named to the first class of the International Society of Sustainability Professionals (ISSP) Sustainability Hall of Fame. He is the founder and CEO of Natural Logic, a sustainable business strategy consultancy, and Critical Path Capital, a […]